Description
Meet the elegant one: golden edges, a soft center, and hazelnut pieces that snap just enough to keep every bite interesting. It’s nutty, warm, and dangerously snackable — the kind of cookie you hide from guests (we won’t tell).
Ingredients: Belgian butter, Roasted hazelnuts, Brown sugar, Madagascar vanilla, Stone-ground flour.
Allergens: Nuts, Dairy, Gluten, Eggs.
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